Monday, July 14, 2014

#Recipe: Roll Pineapple Tart

ROLL PINEAPPLE TART
250gm butter 
50gm minyak sapi (Ghee) 
10gm gula halus (fine sugar)
1 biji kuning telur (1 egg yolk)
Sikit garam halus (pinch of fine salt) 
500gm tepung gandum (All purpose/Plain flour)

Recipe from Facebook Rafidah Hashim

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