Walk Down the Memory Lane
Thursday, July 09, 2015
#Recipe: Kuih Bangkit (Bangkit Cookies) from iCookAsia
Ingredients
450g tapioca flour (fried with pandan leave till crisp)
50g plain flour (fried with pandan leave till crisp)
200g icing ssugar
250lml coconut milk
3 egg yolks
2 pandan leave
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